Brown Lentils near me

Cashews add a rich, buttery texture to dishes and can elevate Latin recipes like picadillo or hearty stews alongside lentils. Packed with healthy fats, protein, and minerals, they enhance meals’ flavor and nutrition, making them a great pantry staple.

Although not brown lentils, green peas offer similar plant-based protein and fiber, making them a healthy, satisfying alternative in soups, stews, or Latin dishes like Arvejas Guisadas. The frozen option locks in freshness, nutrients, and saves prep time. Sweet, earthy taste.