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Frequently asked questions

  • What are instant refried beans?

    Instant refried beans are dehydrated cooked beans that can be quickly reconstituted with hot water or broth to create a flavorful side dish or recipe ingredient.

  • Can I add spices or seasoning to instant refried beans?

    Yes, you can customize instant refried beans by adding spices, salsa, minced garlic, or other seasonings to taste.

  • What dishes can I make with instant refried beans?

    You can use them in burritos, tacos, tostadas, nachos, dips, casseroles, or as a side dish.

  • How long do prepared instant refried beans last in the refrigerator?

    Prepared beans should be stored in a sealed container in the fridge and used within 3–4 days.

  • Are instant refried beans gluten free?

    Most instant refried beans are naturally gluten free, but always check the packaging for possible cross-contamination or added ingredients.

  • What is the shelf life of instant refried beans?

    Unopened, they typically last 1–2 years if stored properly. Check the expiration date on the package.

  • Where can I buy instant refried beans?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • Can I microwave instant refried beans?

    Yes, rehydrate them with water and then microwave in a microwave-safe bowl, stirring halfway through.

  • How do I prepare instant refried beans?

    Simply mix the specified amount of instant refried bean flakes with hot water or broth, stir, and let sit for a few minutes until thickened.

  • Are instant refried beans suitable for vegetarians or vegans?

    Many instant refried beans are vegetarian and/or vegan, but always check the label for added animal fats or dairy ingredients.

  • How do I store instant refried beans before opening?

    Store them in a cool, dry place in their original packaging or an airtight container.

  • Can I freeze prepared instant refried beans?

    Yes, prepared beans can be frozen for up to 2 months. Thaw in the refrigerator and reheat gently.

  • Can I use instant refried beans as a thickener in soups or stews?

    Yes, they’re great for thickening soups, stews, and even chili while adding flavor and richness.

  • Do I need to cook instant refried beans after rehydrating?

    No, once rehydrated with hot water or broth, they are ready to eat, but you can heat them further for a creamier texture.

  • Where can I buy instant refried beans around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • What can I do if my instant refried beans are too thick or too thin?

    If too thick, add a bit more water or broth and stir. If too thin, let them sit uncovered for a few minutes to thicken.