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Top 1 products for Leaf

#1

Green Shiso (Ohba) Leaves 10 bunch

Bright, aromatic shiso leaves add a fresh, tangy basil-anise flavor to your dishes. Great for garnishing sushi, ramen, and salads, and pairs well with pork, chicken, or seafood. In Latino cuisine, fold into ceviche, tacos, or rice bowls for a unique herbal zing. Leaves are crisp and vibrant, low in calories, with vitamins and antioxidants. A versatile leaf staple for vibrant, healthy meals.

$10.79 - $14.99

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Naonao
It's always been beautiful, but today the color was really bad, which was disappointing.
takuyuri
I had been storing (frozen) overflow for a long time, but it finally ran out, so I bought some more.
Sunflower
I usually eat it with sashimi, but this time I put it inside a salmon onigirazu (rice ball sandwich). The shiso leaf flavor was a nice accent and it was delicious.
阿白
It's excellent! It has the same aroma as the ones I had in the restaurant. It's better than the Korean-style perilla. The Korean-style perilla has almost no flavor; it tastes like ordinary herbs.
weee.18087038
This is my third purchase. I feel like the leaves were glossier the first time I bought it.
TT
Some of the shiso leaves were slightly damaged, but they're essential for summer cooking, so I'm grateful to be able to buy a large quantity at a low price.
Fattie_Fern
Perfect for a Summer Salad Udon. The green shiso was fresh and flavorful! I used it in salad udon, and it added a refreshing aroma and delicious Japanese flavor. It was perfect for a light and refreshing summer dish. I’ll definitely buy it again!
建铭刘
The product was not fresh; it was rotten and spoiled.
weee.18087038
I bought shiso leaves from here last time as well. They spoiled quickly because I didn't store them properly, so I bought them again this time.
kaoru.horii
The shiso leaves delivered today were excellent.

$13.99
Green Shiso (Ohba) Leaves 10 bunch
SNAP

Naonao
It's always been beautiful, but today the color was really bad, which was disappointing.
takuyuri
I had been storing (frozen) overflow for a long time, but it finally ran out, so I bought some more.
Sunflower
I usually eat it with sashimi, but this time I put it inside a salmon onigirazu (rice ball sandwich). The shiso leaf flavor was a nice accent and it was delicious.
阿白
It's excellent! It has the same aroma as the ones I had in the restaurant. It's better than the Korean-style perilla. The Korean-style perilla has almost no flavor; it tastes like ordinary herbs.
weee.18087038
This is my third purchase. I feel like the leaves were glossier the first time I bought it.
TT
Some of the shiso leaves were slightly damaged, but they're essential for summer cooking, so I'm grateful to be able to buy a large quantity at a low price.
Fattie_Fern
Perfect for a Summer Salad Udon. The green shiso was fresh and flavorful! I used it in salad udon, and it added a refreshing aroma and delicious Japanese flavor. It was perfect for a light and refreshing summer dish. I’ll definitely buy it again!
建铭刘
The product was not fresh; it was rotten and spoiled.
weee.18087038
I bought shiso leaves from here last time as well. They spoiled quickly because I didn't store them properly, so I bought them again this time.
kaoru.horii
The shiso leaves delivered today were excellent.