Top 2 products for Mollejas
Latest reviews
Fresh and clean, it tastes delicious when eaten raw.
They arrived still frozen, very fresh, and mostly clean. A few had a hard yellow skin that needed to be scraped off. Great for making pickled chicken giblets.
I decided to make fried chicken gizzards, a lot came in 1 bag & they were delicious!
Good idea to buy two bags at once, and prepare to make the fermented brine and spicy brine in two batches.
A large bag, frozen solid, with a shelf life until the following year.
After thawing, the inedible inner skin was removed, leaving only 466 grams. One pound = 454 grams
Very fresh! I'll definitely buy it again!!
Very well packaged.
It tastes amazing when cooked with braising sauce!
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Latest reviews
It's already been made into grilled beef tongue. It's much cheaper to process it yourself than to slice it!
Good size beef tongue
Excellent product, arrived fresh and very good quality. I liked it a lot.
I haven't eaten it yet, but it looks like a good size.
Omg this was my first time cooking beef tongue and I loved it
Beef tongue is delicious. You have to buy it whole and prepare it yourself, but it's convenient for cutting. I braised it in an instant pot and it was very tender.
For some good tacos
good quality at a good price
A big, well-breaded one
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Shop Mexican, Brazilian, Dominican and Puerto Rican supermarkets in one place. Authentic Latin grocery delivered across the U.S. — Fresh produce, fruits, dairy, house essentials, personal-care and beauty products. Frozen seafood and meats in traditional cuts, packed with dry ice. EBT/SNAP accepted in most cities for eligible products. First MásGusto order: $10 off with low minimums. Get groceries delivered on-demand.
Popular reviews
- Fresh and clean, it tastes delicious when eaten raw.
- They arrived still frozen, very fresh, and mostly clean. A few had a hard yellow skin that needed to be scraped off. Great for making pickled chicken giblets.
- I decided to make fried chicken gizzards, a lot came in 1 bag & they were delicious!
- Good idea to buy two bags at once, and prepare to make the fermented brine and spicy brine in two batches.
- A large bag, frozen solid, with a shelf life until the following year.
- After thawing, the inedible inner skin was removed, leaving only 466 grams. One pound = 454 grams
- Very fresh! I'll definitely buy it again!!
- Very well packaged.
- It tastes amazing when cooked with braising sauce!
- It's already been made into grilled beef tongue. It's much cheaper to process it yourself than to slice it!
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