Buy pepper jack online

Pepper jack is a semi-soft cheese made from Monterey Jack cheese and blended with spicy chili peppers for added flavor.

Yes, you can freeze pepper jack cheese. Wrap it tightly in plastic wrap and place it in a freezer bag. Note the texture may change slightly after thawing.

After opening, it typically lasts up to three weeks in the refrigerator if stored properly.

Pepper jack cheese has a mild to moderate spiciness, depending on the type and amount of peppers used.

Yes, you can substitute pepper jack for Monterey Jack if you want to add a spicy flavor to your dish.

For easy slicing, use a sharp knife and chill the cheese first. Use a standard box grater or food processor for shredding.

If it has mold (other than the original cheese mold), an off smell, or a slimy texture, it’s best to discard it.

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Store pepper jack cheese in the refrigerator, tightly wrapped in its original packaging or in plastic wrap to prevent it from drying out.

Pepper jack cheese is great for melting on burgers, sandwiches, quesadillas, casseroles, and in mac and cheese for a spicy kick.

Yes, pepper jack cheese melts very well and is ideal for use in grilled cheese, nachos, and other hot dishes.

Pepper jack cheese pairs well with Tex-Mex dishes, burgers, grilled sandwiches, scrambled eggs, and creamy dips.

Most commercial pepper jack cheeses are made with microbial rennet, but always check the label to be sure.

Yes, pepper jack cheese melts well and adds a spicy twist to pizzas.

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Absolutely! It adds flavor to salads, wraps, and cheese platters.