Top 4 products for Rice Cake
Latest reviews
Couldn’t help but dig in before taking the photo. This is absolutely tasty.
good quality
yummy and cheesy!
The sauce tasted a bit weird to me ㅠㅠ So I made it again with different sauces, but the plastic-like sauce taste is still there...
My son loves this. So yummy
It was delicious. I think it could have been a bit spicier.
so good its really yummy
It's much more delicious than I thought. The amount is about one serving.
Latest reviews
I bought this because I thought it would be cute as rice tteokbokki for the kids' lunch.
It arrived safely, but not frozen.
It's good to use in many ways
I bought 3 bags after reading the reviews. They look delicious. I'm going to put them in the trade office and eat them. I really like Weee because they have a variety of products and the prices are reasonable.
The rice cake soup is cute and delicious
I ate cream tteokbokki and it was chewy and delicious.
used these for spicy chicken
Making tteokguk with joraengi rice cake has a better texture and tastes better than garaetteok.
Way better than thinly sliced rice cakes
I love how easy it is to grab and how chewy it is!!
Latest reviews
I ate it because I bought it, but it was so sour that it wasn't very good.
I made pork kimchi udon! It tastes delicious!
I love kimchi, and I’m really looking forward to tasting This one it seem to be quite popular. That’s why I chose it and because it said it was Napa and I like Napa cabbage best.
The kimchi taste good, but the quantity is less than expected
Taste okay. Not the best. A bit too pickled
very fermented! and delicious
This is the best brand i have had in my opinion. Not too fermented.
Super yummy for kimchi fried rice
Latest reviews
very nice and came early!
Delivered well and packaging is good.
Nice and good fast shipping
a stable in the pantry
I boiled it by adding various ingredients, but the powdery taste in the powdered soup is too strong.
Not really spicy but good
love love love
Love hot spicy topokki
Tasted amazing with the eggs and noodles I love how it has a chewy texture and it taste amazing
The rice cake is not as soft and chewy as fresh rice cake, but the sauce is delicious and rich. Overall it's okay, enough for 1 person.
Frequently asked questions
What is rice cake?
Rice cake is a food made from rice that has been compressed, puffed, or molded into various shapes. It can be chewy or crunchy, and is popular in many Asian cuisines.
What are some popular dishes with rice cakes?
Popular dishes include Korean Tteokbokki (spicy stir-fried rice cakes), Chinese stir-fried rice cakes, and Japanese grilled or soup rice cakes (mochi).
Are rice cakes gluten-free?
Most plain rice cakes are gluten-free, but always check the packaging for added ingredients or flavoring that may contain gluten.
Can you freeze rice cakes?
Yes. Freeze rice cakes in an airtight container or freezer bag. Thaw them in the fridge or at room temperature before reheating.
Are rice cakes healthy?
Rice cakes are low in fat and calories, but also low in fiber and protein. Their nutrition depends on added ingredients or toppings.
Where can I buy rice cake?
You can buy it at MasGusto! Latino Market, www.masgusto.com.
What's the difference between Korean and Chinese rice cakes?
Korean rice cakes (tteok) are usually cylindrical and chewy, while Chinese rice cakes (nian gao) are often sliced oval-shaped and are used in stir-fries and soups.
Can I make rice cakes at home?
Yes. Homemade rice cakes can be made by steaming or pounding glutinous rice flour with water and sometimes sugar or salt. Various recipes are available online.
How do I store rice cakes?
Store unopened packaged rice cakes in a cool, dry place. Once opened or if homemade, keep them in an airtight container or ziplock bag at room temperature for a few days, or refrigerate for longer freshness.
How do I cook store-bought rice cakes?
You can boil, steam, pan-fry, or stir-fry rice cakes. For chewy-style rice cakes, soak in water for 30 minutes before cooking if they are hard or frozen.
How long do rice cakes last?
Unopened rice cakes can last for several months. Once opened or after cooking, consume within 3-5 days for best quality, and refrigerate if not eating the same day.
How do I prevent rice cakes from becoming hard?
Store them in an airtight container and consume soon after opening or cooking. If they become hard, soak in warm water before reheating.
How can I use rice cakes in recipes?
Use rice cakes in stir-fries, soups, stews, or grill and top with sweet or savory spreads. They absorb flavors well and add texture to many dishes.
Where can I buy rice cake around me?
You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.
Do rice cakes need to be cooked before eating?
Some rice cakes are ready to eat (like puffed or crispy rice cakes), but chewy-style rice cakes usually need to be cooked or reheated before eating.
Why are my rice cakes sticking together?
Rice cakes can stick due to starch. To prevent this, coat them lightly with oil or soak and separate them before cooking.
Popular reviews
Couldn’t help but dig in before taking the photo. This is absolutely tasty.
good quality
yummy and cheesy!
The sauce tasted a bit weird to me ㅠㅠ So I made it again with different sauces, but the plastic-like sauce taste is still there...
My son loves this. So yummy
It was delicious. I think it could have been a bit spicier.
so good its really yummy
It's much more delicious than I thought. The amount is about one serving.
I bought this because I thought it would be cute as rice tteokbokki for the kids' lunch.
It arrived safely, but not frozen.
I ate it because I bought it, but it was so sour that it wasn't very good.
I made pork kimchi udon! It tastes delicious!
I love kimchi, and I’m really looking forward to tasting This one it seem to be quite popular. That’s why I chose it and because it said it was Napa and I like Napa cabbage best.
The kimchi taste good, but the quantity is less than expected
Taste okay. Not the best. A bit too pickled
very fermented! and delicious
This is the best brand i have had in my opinion. Not too fermented.
Super yummy for kimchi fried rice
very nice and came early!
Delivered well and packaging is good.





























