Buy sorvete online

Sorvete is the Portuguese word for ice cream, a frozen dessert made from milk, cream, sugar, and flavorings.

Sorvete can typically last 2-3 months if kept properly sealed and frozen, though texture may change over time.

It is not recommended to refreeze melted sorvete as it may develop ice crystals and lose its creamy texture.

Popular sorvete flavors include chocolate, vanilla, strawberry, coconut, passion fruit, and dulce de leche.

Sorvete contains more air and is served colder; gelato is denser, creamier, and has less fat.

Keep ingredients very cold, churn quickly, and store in an airtight container to reduce ice crystal formation.

Yes, blend sorvete with milk and any additional flavors or fruits to make delicious milkshakes.

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Store sorvete in your freezer at or below -18°C (0°F) to maintain quality and prevent melting.

Let sorvete sit at room temperature for a few minutes to soften before scooping and serving.

Sorvete is popular in sundaes, milkshakes, affogato, ice cream cakes, and as a topping for pies and cakes.

Some sorvete is made dairy-free using coconut, almond, or soy milk, but check labels for lactose content.

Yes, you can use no-churn recipes that combine whipped cream and condensed milk, then freeze until set.

Plain sorvete is generally gluten-free, but always check the ingredient list for any added gluten sources.

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Seal containers tightly, place plastic wrap directly on the surface, and keep sorvete in the back of the freezer.