Top 1 products for Squid Tenacle
Latest reviews
My husband couldn't wait to process it as soon as he received it! The quality seems pretty good!
When I thawed it, it smelled terrible and was covered in slime. I quickly sealed it in the trash and had to wash the sink. This stuff shouldn't be sold. weee products are just awful.
The squid was huge! There were four pieces, which was a pretty good deal.
A bag of black tentacles, , I didn't even cook it, I just blanched it right away, mainly because it was cheap.
Blanch it briefly in water and then stir-fry it quickly; it's very tender and delicious, so I bought it again.
I used the leftover ingredients from the monjayaki to make deep-fried squid tentacles. They were tender and delicious.
Excellent product. These giant squid tentacles cook up just like octopus. Pressure cooked it in the instantpot for 20mins with chicken stock, white wine, garlic, herbs, salt and peppercorns then let cool, crisped it up in a pan and sliced. Served it Galician style with potatoes and paprika, delicious!
It's delicious and won't make you gain weight; it's healthy and tasty.
Very good as always
Popular reviews
My husband couldn't wait to process it as soon as he received it! The quality seems pretty good!
When I thawed it, it smelled terrible and was covered in slime. I quickly sealed it in the trash and had to wash the sink. This stuff shouldn't be sold. weee products are just awful.
The squid was huge! There were four pieces, which was a pretty good deal.
A bag of black tentacles, , I didn't even cook it, I just blanched it right away, mainly because it was cheap.
Blanch it briefly in water and then stir-fry it quickly; it's very tender and delicious, so I bought it again.
I used the leftover ingredients from the monjayaki to make deep-fried squid tentacles. They were tender and delicious.
Excellent product. These giant squid tentacles cook up just like octopus. Pressure cooked it in the instantpot for 20mins with chicken stock, white wine, garlic, herbs, salt and peppercorns then let cool, crisped it up in a pan and sliced. Served it Galician style with potatoes and paprika, delicious!
It's delicious and won't make you gain weight; it's healthy and tasty.
Very good as always



















