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Where to buy water chestnuts
near me?

More than half of it is broken.
huonghau346
I buy it every time; it's very cheap when it's on sale.
Anson
Five-star garbage!! The moment I opened it, there was a sour, rotten smell! It was rotten in every way imaginable!! Excellent! This is the last time I'll shop here!
谦
This was my first time buying water chestnuts. The peeled fruit looked okay, but after eating several, they were all rotten.
xiuchaicao1983
These chestnuts are very good for sweet soup desserts.
The meat is crisp and refreshing, and it's delicious whether used in soups or stir-fries.
Weee.820123
Boiled and peeled. Delicious.
Dhg1000
Some of them had already softened after being soaked in water. It was the first time I cooked them myself, and I thought I had already peeled off those parts, but they still turned sour and spoiled. I spent a lot of time peeling them, but they still turned out bad. I probably won't buy them again.
Sola
It's quite fresh, but it might have had preservatives like Vitamin C added. It has a slightly pungent taste if eaten raw; cooking it beforehand would be safer.
VickyWang

More than half of it is broken.
huonghau346
I buy it every time; it's very cheap when it's on sale.
Anson
Five-star garbage!! The moment I opened it, there was a sour, rotten smell! It was rotten in every way imaginable!! Excellent! This is the last time I'll shop here!
谦
This was my first time buying water chestnuts. The peeled fruit looked okay, but after eating several, they were all rotten.
xiuchaicao1983
These chestnuts are very good for sweet soup desserts.
The meat is crisp and refreshing, and it's delicious whether used in soups or stir-fries.
Weee.820123
Boiled and peeled. Delicious.
Dhg1000
Some of them had already softened after being soaked in water. It was the first time I cooked them myself, and I thought I had already peeled off those parts, but they still turned sour and spoiled. I spent a lot of time peeling them, but they still turned out bad. I probably won't buy them again.
Sola
It's quite fresh, but it might have had preservatives like Vitamin C added. It has a slightly pungent taste if eaten raw; cooking it beforehand would be safer.
VickyWang