Buy watermelon online

Begin by slicing off both ends for stability, stand it upright, cut in half, then slice into wedges or cubes as desired.

Yes, cube or ball the flesh, freeze on a tray, then transfer to a bag or container. Frozen watermelon is great for smoothies, but not ideal for eating plain.

Look for a firm watermelon with a creamy yellow spot on one side, which indicates ripeness. It should feel heavy for its size.

Yes, watermelon can be grilled, used in salads, made into salsas, and even used in soups or drinks.

Mint, lime, feta cheese, cucumber, basil, and chili powder pair nicely with watermelon.

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Spoiled watermelon may have a sour smell, mushy texture, or visible mold. Discard if any of these are present.

Absolutely. Watermelon blends well into cocktails like margaritas, mojitos, and spritzers.

Store cut watermelon in an airtight container in the refrigerator; use within 3-5 days for best freshness.

Yes, watermelon seeds are safe to eat, but most people prefer seedless varieties or remove seeds before eating.

A whole, uncut watermelon can last about 7-10 days at room temperature and up to 2 weeks in the refrigerator.

Blend diced watermelon flesh until smooth. Optionally, strain to remove pulp. Serve chilled.

Yes, the white rind can be pickled, stir-fried, or candied for use in various dishes.

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Yes, grilled watermelon caramelizes slightly and develops a unique, savory-sweet flavor. Brush slices with oil and grill for a few minutes per side.

Slice watermelon into wedges and sprinkle with lime juice and chili powder for a refreshing, simple treat.