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Frequently asked questions

  • What is yautia used for in cooking?

    Yautia is commonly used for soups, stews, purees, fritters, and as a substitute for potatoes or other root vegetables.

  • How should I store fresh yautia?

    Store unpeeled yautia in a cool, dry place for up to a week. Once peeled, refrigerate it in an airtight container and use within 2-3 days.

  • Can I freeze yautia?

    Yes, peel and cut yautia into desired pieces, blanch briefly, and freeze in airtight containers for up to 3 months.

  • Is yautia the same as taro?

    No, yautia and taro are different root vegetables but are sometimes used similarly in recipes.

  • How long does it take to cook yautia?

    Boiling yautia pieces typically takes 20-30 minutes until tender.

  • Can I use yautia in gluten-free recipes?

    Yes, yautia is naturally gluten-free and can be used in gluten-free baking and cooking.

  • Is yautia suitable for vegan or vegetarian diets?

    Yes, yautia is a plant-based root and is suitable for both vegan and vegetarian diets.

  • Where can I buy yautia around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How do I prepare yautia?

    Peel the yautia’s rough skin, rinse it thoroughly, and then boil, mash, fry, or bake as needed for your recipe.

  • How can I tell if yautia is fresh?

    Fresh yautia should be firm and free from soft spots, mold, or wrinkled skin.

  • Do I need to cook yautia before eating?

    Yes, yautia must be cooked before eating, as it is not safe to consume raw.

  • What dishes can I make with yautia?

    Popular dishes include sancocho, yautia fritters (alcapurrias), mashed yautia, and soups.

  • What does yautia taste like?

    Yautia has a mild, earthy, nutty flavor and a creamy texture when cooked.

  • How do I keep peeled yautia from browning?

    Submerge peeled yautia in cold water or coat with a little lemon juice to prevent browning.

  • Where can I buy yautia?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • Are there different types of yautia?

    Yes, there are several varieties, including white, yellow, and purple yautia. Each has its own subtle flavor and texture differences.