Description
Breaded Calamari Rings, frozen, 2lb
Coated in crispy panko breading for a golden crunch and tender bite, ready to enjoy in minutes.
COOKING INSTRUCTIONS:
- Use a fryer or a large, deep, straight-sided pot. Fill enough oil to submerge each piece completely, but do not fill the pot more than halfway (for safety).
- Preheat oil to 375°F.
- Submerge frozen calamari rings into hot oil. Do not crowd. Keep separated for nice even browning. Fry until golden brown at a minimum internal temperature of 145°F.
- Drain on a rack or paper towel.
- Serve hot and enjoy.
The product contains egg and wheat.
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WARNING
California Proposition 65
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Breaded Calamari Rings 2 lb
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