Japanese White Daikon Radish 1.6-2 lb
$5.29/ 1.6-2 lb
Category: Root Vegetables
Origin: United States
Status: In stock
Description
Storage conditions: Refrigeration recommended. Blanched daikon can be frozen for up to a month.
Meet the daikon--a popular root in Asian cuisine. Served raw or cooked, it has a sweet and peppery little kick. The daikon has that x-factor that adds a little umph to your flavors. Pickle, slice, or shred it for a beautiful crunchy texture in any dish.
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