100% Grass Fed Angus Beef Heel Muscle 2.5 lb

All-natural, grass-fed Angus beef heel meat is a flavorful, versatile cut that offers a rich, beefy taste and excellent texture when cooked slowly.

Sourced from Angus cattle raised on open pastures and fed a natural diet of grass, this beef is free from hormones, antibiotics, and artificial additives, ensuring a cleaner, more wholesome product.

The heel meat comes from the lower part of the leg, which is a well-exercised muscle, making it lean and packed with flavor.

This cut is perfect for braising, stewing, or slow-cooking to break down its connective tissues and release its deep, savory flavors.