Costilla corta Kalbi de American Wagyu para barbacoa 8 onza(s)

Japanese-style sliced short rib made from American Wagyu beef. American Wagyu is known for its good marbling and rich, buttery flavor. It combines the tenderness of Japanese Wagyu with the bold taste of American beef. This cut cooks quickly and stays tender whether grilled or pan-seared. The 8 oz portion is sized for 1–2 people.