WenHeYou Black Soybean Skin 60 grama(s)

Using Wenheyou's craftsmanship, select Northeast soybeans are naturally fermented. Imported cuttlefish juice is added for coloring the tofu matching, along with Wenheyou's secret spicy and tasty sauce. Although it smells bad, it tastes delicious. If you're feeling adventurous, we dare you to try this! 

Ingredients list: Soy flour, vegetable oil (sunflower oil), salt, drinking water, sugar, sesame, chili powder, cuttlefish meal, fermented soybean skin, food additives