Yoki Harina de maíz amarillo 500 gramo(s)

Yoki Yellow Corn Flour 500g is made from ground yellow corn, resulting in a coarse-textured flour with a distinctive flavor. It's widely used in Brazilian cuisine to prepare traditional dishes such as couscous, cakes, porridges, and farofas. Its versatility allows for various combinations, making it an indispensable ingredient in the kitchen