Carne de cojín de cerdo, congelada 3 libra(s)

The Pork Cushion Meat is taken from the Pork Picnic Shoulder when the bone and skin are removed. It is very good seasoned and roasted whole as well as smoked to make pulled pork. The uncooked piece can be sliced, or diced, or cut into strips. This opens the door for many different dishes.

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