Vadilal Tindora (Abóbora Indiana) Congelada 11 onça(s)

Juicy and crunchy when young and freshly harvested, experiments that your masterchef mind can do with Tindora are endless. Convert them into pickles, make a gravy curry, prepare dry tindora vegetables, or simply saute them with some selected spices, you will be amazed how everytime you end up coming out with something that is a mix of taste and health. It is a highly nutrients packed vegetable with anti-inflammatory and antioxidant effects that helps in the treatment of many prolonged diseases like diabetes, high cholesterol, obesity, and high BP.