Top 4 products for Codorna
Latest reviews
Very satisfied, cheaper than buying at Asian markets.
Great for kwek-kwek! Filipino street food
Packaging is good.
Shopping spree again, restocking for the baby and the family. Quail eggs are more nutritious than chicken eggs.
I bought another one, delivered on time and in perfect condition.
These chicken gizzards are very good and nutritious, so you should buy them.
Steam one for the baby every day
Nice packaging,safe
Delicious eggs
Latest reviews
Boiled quail eggs and chicken eggs boiled for breakfast
Rich and creamy with a slightly firmer texture than chicken eggs, they make snacks, ramen, and braised dishes feel extra satisfying.
It’s good size for toppings
Look how cute these little quail eggs are!
The packaging was intact, the delivery was fast, and I could easily buy things without leaving home!
Yummy will order again
It arrived open, some broken.
well package
It's a bit pricey, but the expiration date is pretty good.
Latest reviews
There's a lot in it and it tastes good.
The quail eggs in the can are whole and plump, soaking in clear broth, without any damage or impurities. They're ready to eat right out of the can, very convenient. They have a bouncy, smooth texture, a rich egg flavor, and a subtle salty savory taste. Whether eaten directly or added to noodle soup or snail rice noodles, they're a perfect match, absorbing the broth's flavor beautifully for enhanced taste. The 15-ounce capacity is practical; any leftovers can be sealed and refrigerated to prevent spoilage. Adding a few to noodles or hot pot adds texture and flavor. I shared some with colleagues for lunch, and everyone said they were delicious in snail rice noodles, with a wonderfully bouncy texture. They're suitable for pairing with various meals at home; the overall quality is consistent, giving me peace of mind.
good quality
Very convenient, good quality
It tastes pretty good, I'll buy it again next time.
A hot pot necessity
Going to put them in the Bún riêu soup tomorrow yummm
O'm gonno make qwek qwek. Excited for this one.
These eggs are delicious, I bought them when they were on sale.
Latest reviews
good taste. You will love it.
Great for making salads with hearts of palm and cucumber!
good brand
High repurchase rate, not bad. Worth buying.
Very solid, can’t go wrong with quail eggs.
Water-packed quail eggs in cans are very convenient.
Quail eggs is always in my pantry. My children love it
good for the mix veggies
Good for soup.
Frequently asked questions
What is codorna used for in cooking?
Codorna is commonly roasted, grilled, or braised and is often served as an appetizer or main course.
How long should I cook codorna?
Codorna typically cooks quickly, around 15-20 minutes in a hot oven or on the grill, depending on size.
Can I stuff codorna before cooking?
Yes, you can stuff codorna with herbs, rice, or breadcrumbs to add flavor and moisture.
How should I store raw codorna?
Store raw codorna in the fridge at 4°C (40°F) or lower, and cook within 1-2 days of purchase.
How do I reheat cooked codorna?
Reheat cooked codorna in a preheated oven at 180°C (350°F) until warmed through, about 10 minutes.
Is codorna best served hot or cold?
Codorna is typically served hot, but it can also be enjoyed at room temperature in salads.
Where can I buy codorna?
You can buy it at MasGusto! Latino Market, www.masgusto.com.
What is the typical serving size for codorna?
Usually, one whole codorna per person is considered a serving.
How do I prepare codorna before cooking?
Rinse the codorna thoroughly, pat dry, and season as desired before cooking. You can also marinate them for extra flavor.
What seasonings pair well with codorna?
Codorna pairs well with garlic, lemon, thyme, rosemary, black pepper, and olive oil.
What are the best cooking methods for codorna?
Roasting, grilling, and pan-searing are popular methods to bring out codorna's delicate flavor.
Can I freeze codorna?
Yes, you can freeze codorna. Wrap tightly and store in an airtight container or freezer bag for up to 3 months.
What side dishes go well with codorna?
Codorna pairs well with roasted vegetables, rice, potatoes, or fresh salads.
How do I prevent codorna from drying out during cooking?
Baste the codorna with pan juices or cover loosely with foil to retain moisture while roasting or grilling.
Where can I buy codorna around me?
You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.
Can codorna be cooked from frozen?
It's best to thaw codorna in the refrigerator before cooking for even results, but you can increase cook time if using from frozen.
Popular reviews
Very satisfied, cheaper than buying at Asian markets.
Great for kwek-kwek! Filipino street food
Packaging is good.
Shopping spree again, restocking for the baby and the family. Quail eggs are more nutritious than chicken eggs.
I bought another one, delivered on time and in perfect condition.
These chicken gizzards are very good and nutritious, so you should buy them.
Steam one for the baby every day
Nice packaging,safe
Delicious eggs
Boiled quail eggs and chicken eggs boiled for breakfast
There's a lot in it and it tastes good.
The quail eggs in the can are whole and plump, soaking in clear broth, without any damage or impurities. They're ready to eat right out of the can, very convenient. They have a bouncy, smooth texture, a rich egg flavor, and a subtle salty savory taste. Whether eaten directly or added to noodle soup or snail rice noodles, they're a perfect match, absorbing the broth's flavor beautifully for enhanced taste. The 15-ounce capacity is practical; any leftovers can be sealed and refrigerated to prevent spoilage. Adding a few to noodles or hot pot adds texture and flavor. I shared some with colleagues for lunch, and everyone said they were delicious in snail rice noodles, with a wonderfully bouncy texture. They're suitable for pairing with various meals at home; the overall quality is consistent, giving me peace of mind.
good quality
Very convenient, good quality
It tastes pretty good, I'll buy it again next time.
A hot pot necessity
Going to put them in the Bún riêu soup tomorrow yummm
O'm gonno make qwek qwek. Excited for this one.
These eggs are delicious, I bought them when they were on sale.
good taste. You will love it.









