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Frequently asked questions

  • What are macaron with fusion flavors?

    Macaron with fusion flavors are classic French almond meringue cookies filled with creative flavor combinations that blend different cuisines and ingredients.

  • Can I freeze macaron with fusion flavors?

    Yes, you can freeze them in an airtight container for up to one month. Thaw at room temperature before eating.

  • What makes a ‘fusion flavor’ in macarons?

    Fusion flavors combine ingredients or techniques from different cuisines, such as matcha-passionfruit or dulce de leche-lavender.

  • Do macaron with fusion flavors contain nuts?

    Most macarons are made with almond flour, which is a tree nut; always check the ingredients if you have allergies.

  • How do I prevent macarons from becoming soggy?

    Store them with a piece of parchment between layers and make sure the container is airtight.

  • Can I make macaron with fusion flavors at home?

    Yes, you can experiment with different fillings and shells to create your own fusion flavors with a standard macaron recipe.

  • Can I use natural food coloring for fusion macarons?

    Yes, natural food coloring made from fruits and vegetables can be used for coloring the shells.

  • Where can I buy macaron with fusion flavors around me?

    You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

  • How do I store macaron with fusion flavors?

    Store them in an airtight container in the refrigerator for up to one week. Bring to room temperature before serving for best taste.

  • How long do fusion flavor macarons last?

    They typically last 5-7 days in the fridge when kept in an airtight container.

  • How should I serve macaron with fusion flavors?

    Serve them at room temperature to best enjoy their texture and flavors.

  • What fillings are used in fusion macarons?

    Fillings can range from ganache, buttercream, jams, or curds, to unique blends like chai-caramel or mango-rose.

  • Are fusion flavor macarons gluten-free?

    Traditional macarons are made with almond flour and are typically gluten-free, but always check for added ingredients.

  • What is the best way to transport macarons?

    Use a sturdy box with dividers to keep them from touching and cracking during transport.

  • Where can I buy macaron with fusion flavors?

    You can buy it at MasGusto! Latino Market, www.masgusto.com.

  • How do I keep the macarons' filling from leaking out?

    Make sure the filling is thick enough and has cooled properly before piping onto the shells.