Buy maguari online

Maguari is a versatile ingredient most commonly used to add richness or as a base for sauces, stews, marinades, and traditional Latin American dishes.

It depends on your recipe, but common substitutes include similar sauces or pastes from Latin American cuisine, or ask your recipe author for the best alternative.

Popular dishes include moquecas, stews, marinades for grilling, and various traditional Latin American recipes.

Most maguari is not particularly spicy, but it offers a rich, savory flavor. Always check the label or product description for specific flavor notes.

Mix maguari with herbs, spices, and oil, then coat your choice of protein or vegetables and let them marinate for several hours before cooking.

Check the label for specific ingredients, as some maguari products may contain animal-derived components.

Reheat dishes gently on the stove or in the microwave to preserve the flavors.

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Store maguari in a cool, dry place if unopened. Once opened, refrigerate it and use within the recommended timeframe on the packaging.

If maguari is a sauce or paste, it can often be used as is, but it brings more flavor when heated or cooked into a dish.

Once opened and refrigerated, maguari typically lasts for several weeks. Always follow the storage recommendations on the label.

Yes, maguari can usually be frozen to extend its shelf life. Store it in an airtight container and thaw in the refrigerator before use.

Most maguari products are gluten-free, but always check the ingredient list or contact the manufacturer for allergen information.

Simply stir maguari into your soup or stew during cooking to add depth of flavor and richness.

You can buy it at MasGusto! Latino Market, www.masgusto.com.

If maguari develops an off smell, odd color, or mold, it should be discarded.