Buy premium sekka online

Premium sekka is a high-quality, short-grain rice commonly used in Japanese cuisine for its sticky texture and slightly sweet flavor.

Use it for sushi, onigiri, rice bowls, or as a side dish to pair with various Asian-inspired meals.

Absolutely! Premium sekka's sticky texture makes it ideal for sushi.

Cooked premium sekka rice stays fresh for 3-5 days when refrigerated in an airtight container.

Sprinkle a little water over the rice and microwave it covered, or steam it on the stovetop until hot.

Premium sekka is a short-grain rice with a stickier texture and subtle sweetness, making it different from long-grain white rice.

Yes, its creamy and sticky texture works well in rice pudding and other desserts.

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Rinse the rice several times until the water is clear, then cook in a rice cooker or pot using a 1:1.1 ratio of rice to water for best results.

Yes, rinsing removes excess starch and results in better texture and taste.

Keep it in an airtight container in a cool, dry place, away from direct sunlight.

Yes, portion it in airtight bags or containers and freeze for up to one month.

Yes, premium sekka rice is naturally gluten-free.

Use about 1.1 cups of water for every 1 cup of rice for stovetop or rice cooker methods.

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Yes, simply use a pot with a tight-fitting lid and follow the standard ratio of rice to water.