Buy tacos al pastor receta online

Tacos al pastor receta refers to the recipe or prepared marinated pork used to make traditional tacos al pastor, a classic Mexican street food.

The main ingredients are thinly sliced pork marinated with achiote, pineapple juice, chili peppers, spices, and vinegar.

Yes, you can freeze the uncooked marinated pork for up to 3 months. Thaw thoroughly before cooking.

Yes, bake on a lined baking sheet at 400°F (200°C) until cooked through and lightly browned, about 20-25 minutes.

The marinade is mildly spicy, but you can adjust the heat by using more or fewer chili peppers.

Pork shoulder or pork butt works best due to its flavor and fat content.

You can buy it at MasGusto! Latino Market, www.masgusto.com.

Plan for about 1/3 to 1/2 pound of marinated pork per person.

You can grill, pan-fry, or bake the marinated pork slices until cooked through and slightly crispy at the edges.

Keep the marinated meat covered in the fridge and use within 2-3 days, or freeze for longer storage.

Reheat in a skillet over medium heat until warmed through, or microwave in short bursts, stirring occasionally.

Traditional toppings include chopped onion, fresh cilantro, pineapple pieces, salsa, and a squeeze of lime.

Pork should be sliced very thinly, about 1/8 to 1/4 inch thick, for best results.

Marinate for at least 4 hours, but overnight for maximum flavor.

You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.

Yes, you can substitute chicken for a lighter version using the same marinade.