Buy taro online

Taro is a nutrient-rich root vegetable known for its unique nutty flavor and versatile uses in both sweet and savory dishes, making it popular in Asian, African, and Pacific cuisines. Packed with fiber, vitamins, and essential minerals, taro supports digestive health and energy production. It can be boiled, mashed, steamed, fried, or used to make delicious desserts, chips, and soups, catering to a wide range of culinary preferences. Its low glycemic index makes it suitable for various diet plans. The best place to buy taro online is at masgusto.com with free delivery available.
Top 4 products for Taro
Latest reviews
- I ordered it for the first time after reading the reviews. I received a beautiful taro :-) I'm going to make pork soup and stew.
- Taro that tastes great when cooked
- First time buying, really like it
- I'm glad there's more in it than I expected.
- The taro I bought this time was still very fresh.
- Eddoes is one of my favorite root vegetables. It can be used just like a regular potato. It’s soft, smooth, creamy and quite tasty. I use them in soups, stews, fried, home fries, baked, curries, cream potatoes etc. I received a bag of beautiful, big sized eddoes. I’m very satisfied with my purchase. Here it’s prepared in a curry with Moringa pods. It’s quite delicious, can be served with roti, or rice. I will be serving it with steamed jasmine rice. Finger licking good.
- Great as always!
- The mini taro balls are uniformly sized, fragrant, chewy, and smooth.
- I bought it a long time ago and haven't finished it yet. It's quite delicious.
- The bamboo shoots were very fresh, and the portion was generous.
Latest reviews
- Good quality and good price. Better than peeling yourself
- looks fresh
- Delicious potatoes
- Very nice vacuum packed package to preserve freshness
- First time buying, vacuum-packed, looks good.
- I often repurchase taro. It's peeled and vacuum-packed. Taro is especially soft and powdery after autumn. Adding taro to curry chicken adds even more flavor.
- Very fresh and tasty
- The portion is generous and the peel is already prepared, making it convenient.
- Sweet potatoes, yams, pumpkins, purple sweet potatoes, and taro—cut them all into chunks and freeze them. Every morning, just steam one of each and eat it—it's so convenient!
- First time buying! Hope it tastes as good as Dajia taro.
Latest reviews
- Small taro is perfect for Sinigang anf many other dishes. I love it.
- I didn't expect to buy such good taro, it should taste delicious
- I love this taro; it's so soft and chewy after steaming. I plan to make scallion oil taro tomorrow. As a Shanghainese, I absolutely love it.
- Delicious South American taro
- The taro is very fresh, I like it very much!
- Very delicious potatoes, big tubers, cheaper than in the market, thank you very reputable wee
- I like to eat taro, either boiled or in a taro milkshake.
- It's great, the taro paste is very smooth and creamy.
- Yam potatoes. I added to the soup, and it was good. I will buy again going forward.
- Packaged with great care. I am amazed by the care and attention to detail.
Latest reviews
- This is so delicious! The taro has a rich, creamy flavor and a smooth texture. It's amazing!
- This cake isn't too sweet, and it has a strong taro flavor. It's pretty good.
- Great cake, I'll buy it again.
- It's delicious, has a strong taro flavor, and isn't too sweet. I would probably buy it again if I had the chance.
- If you love taro, this Taro Crepe Cake is a MUST to try...tasty but not sweet!!! Perfect for a dessert or snack with a cup of tea
- The taro mille-feuille cake was delicious, not too sweet, and had a rich taro flavor. I'll definitely buy it again next time.
- Super delicious! Lots of taro paste, not greasy at all.
- Already ate the other slice. Not too sweet.
- The taro flavor is very strong, and it's surprisingly delicious
- This taro mille-feuille wasn't too sweet, and I really liked the taste.
Taro near me
Frequently asked questions
What is taro and how is it used in cooking?
Taro is a starchy root vegetable used in both savory and sweet dishes. It can be boiled, steamed, fried, or mashed.
What does taro taste like?
Cooked taro has a mildly sweet, nutty flavor and a creamy texture.
What dishes is taro commonly used in?
Taro is used in stews, soups, chips, desserts, poi, bubble tea, and savory fritters.
Can I freeze taro?
Yes, boiled or steamed taro can be frozen for later use, but fresh raw taro does not freeze well.
Can taro be used as a substitute for potatoes?
Yes, taro can replace potatoes in many recipes due to its similar texture.
What’s the best way to fry taro?
Cut into thin slices or sticks, fry in hot oil at 350°F (175°C) until golden and crisp.
How can I reduce itchiness when handling taro?
Wear gloves and wash hands immediately after peeling taro to avoid skin irritation.
Where can I buy taro around me?
You can buy it now on the MasGusto! Latino Market App and get it delivered to your home as fast as tomorrow.
How do I prepare taro before cooking?
Peel the thick skin off taro, then rinse the flesh well. Raw taro should always be cooked before eating.
Is taro toxic if eaten raw?
Yes, raw taro contains compounds that can be irritating or toxic, so it must always be cooked.
How do I store fresh taro?
Store whole, unpeeled taro in a cool, dry place. Once peeled, refrigerate in a sealed container.
How long does cooked taro last in the refrigerator?
Cooked taro lasts up to 4-5 days in an airtight container in the fridge.
How do you know when taro is fully cooked?
Taro is done when it is easily pierced with a fork and has a tender, creamy texture.
Are taro leaves edible?
Yes, but like the root, taro leaves must be thoroughly cooked to remove toxins.
Where can I buy taro?
You can buy it at MasGusto! Latino Market, www.masgusto.com.
What are some popular desserts made with taro?
Popular desserts include taro pudding, mochi, steamed cakes, and taro milk tea.
Popular reviews
- I ordered it for the first time after reading the reviews. I received a beautiful taro :-) I'm going to make pork soup and stew.
- Taro that tastes great when cooked
- First time buying, really like it
- I'm glad there's more in it than I expected.
- The taro I bought this time was still very fresh.
- Eddoes is one of my favorite root vegetables. It can be used just like a regular potato. It’s soft, smooth, creamy and quite tasty. I use them in soups, stews, fried, home fries, baked, curries, cream potatoes etc. I received a bag of beautiful, big sized eddoes. I’m very satisfied with my purchase. Here it’s prepared in a curry with Moringa pods. It’s quite delicious, can be served with roti, or rice. I will be serving it with steamed jasmine rice. Finger licking good.
- Great as always!
- The mini taro balls are uniformly sized, fragrant, chewy, and smooth.
- I bought it a long time ago and haven't finished it yet. It's quite delicious.
- The bamboo shoots were very fresh, and the portion was generous.
- Good quality and good price. Better than peeling yourself
- looks fresh
- Delicious potatoes
- Very nice vacuum packed package to preserve freshness
- First time buying, vacuum-packed, looks good.
- I often repurchase taro. It's peeled and vacuum-packed. Taro is especially soft and powdery after autumn. Adding taro to curry chicken adds even more flavor.
- Very fresh and tasty
- The portion is generous and the peel is already prepared, making it convenient.
- Sweet potatoes, yams, pumpkins, purple sweet potatoes, and taro—cut them all into chunks and freeze them. Every morning, just steam one of each and eat it—it's so convenient!
- First time buying! Hope it tastes as good as Dajia taro.
- Small taro is perfect for Sinigang anf many other dishes. I love it.
- I didn't expect to buy such good taro, it should taste delicious
- I love this taro; it's so soft and chewy after steaming. I plan to make scallion oil taro tomorrow. As a Shanghainese, I absolutely love it.
- Delicious South American taro
- The taro is very fresh, I like it very much!
- Very delicious potatoes, big tubers, cheaper than in the market, thank you very reputable wee
- I like to eat taro, either boiled or in a taro milkshake.
- It's great, the taro paste is very smooth and creamy.
- Yam potatoes. I added to the soup, and it was good. I will buy again going forward.
- Packaged with great care. I am amazed by the care and attention to detail.
- This is so delicious! The taro has a rich, creamy flavor and a smooth texture. It's amazing!
- This cake isn't too sweet, and it has a strong taro flavor. It's pretty good.
- Great cake, I'll buy it again.
- It's delicious, has a strong taro flavor, and isn't too sweet. I would probably buy it again if I had the chance.
- If you love taro, this Taro Crepe Cake is a MUST to try...tasty but not sweet!!! Perfect for a dessert or snack with a cup of tea
- The taro mille-feuille cake was delicious, not too sweet, and had a rich taro flavor. I'll definitely buy it again next time.
- Super delicious! Lots of taro paste, not greasy at all.
- Already ate the other slice. Not too sweet.
- The taro flavor is very strong, and it's surprisingly delicious
- This taro mille-feuille wasn't too sweet, and I really liked the taste.







































































